The Root Simple Podcast Interview

QueenofQuinceA conversation about the ultimate slow food, quince, with Barbara Ghazarian, author of Simply Quince and Simply Armenian. If you have room, you should definitely make room for a quince tree. If not, you should work with this amazing fruit. During the podcast Barbara discusses how to prep and cook quince. We also talk about savory dishes made with quince and take a detour into a discussion about muhammara.

Click here to listen to Barbara Ghazarian’s interview on The Root Simple Podcast.

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